* Setting stewardess schedules for guest service and cleaning
* Interior cleaning and maintenance
* Interior inventory
* Interior accounting
* Liaison with guest and service meals and bartending
* Liaison with galley for meal services
* Orchestrating guest activities
* Boat stowage for sea
* Assisting with lines and fenders on deck
* Ability to delegate
* Good communications, organization and diplomacy
* Vast knowledge of wines, service and housekeeping
* Knowledge of restaurants and activities in cruising areas
* Knowledge of flower and table decorations
* Attention to detail
* Financial management