Professionally we implement your

purposes & targets

Cook/Steward/ess

  • Yachts,
  • Fort Lauderdale, FL
Job Responsibilities:

Cook
* Provisioning of all food items
* Guest and crew meals
* Flexibility with stew and deck responsibilities

Steward/ess
* Cabin service and detailing
* Polishing – glassware, flatware, silverware
* Refrigerated drinks restocking
* Boat stowage for sea
* Assisting with lines and fenders on deck

Job Required Skills:

Cook
* Basic knowledge of produce
* Ability to provision to a budget
* Basic knowledge of food safety and storage
* Basic knowledge of nutrition, diets and allergies
* Organized, adaptable

Steward/ess
* Service skills – service with a smile
* Attention to detail
* Ability to successfully try new recipes
* Ability to overcome seasickness

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